Beets – Detroit Dark Red
Detroit Dark Red Beets are an heirloom variety known for their sweet flavor and deep red color. These globe-shaped beets are excellent for slicing, and their greens are also delicious. Ready to harvest in just 68 days.
- Estimated Delivery : Up to 4 business days
Detroit Dark Red Beets – Heirloom Seeds for Your Garden
Enjoy the classic taste and vibrant color of Detroit Dark Red Beets! This heirloom variety is a garden favorite, known for its reliability, sweetness, and versatility. These beets are perfect for home gardeners and anyone who appreciates fresh, flavorful vegetables.
Product Details:
- Variety: Detroit Dark Red
- Type: Heirloom
- Days to Maturity: 68 days
- Shape: Globe-shaped, 3 inches across
- Interior Color: Dark Red
- Taste: Exceptionally Sweet
- Seed Count: 150-175 seeds per packet
Why Choose Detroit Dark Red Beets?
Detroit Dark Red Beets are prized for several reasons:
- Exceptional Flavor: Experience the sweet and earthy taste that makes these beets a culinary delight.
- Beautiful Color: The deep, dark red color adds visual appeal to your dishes.
- Versatile Use: Enjoy them sliced in salads, roasted, pickled, or juiced. The beet greens are also edible and nutritious, perfect for sautéing or adding to soups.
- Easy to Grow: These beets are relatively easy to grow, making them suitable for beginner and experienced gardeners alike.
- Heirloom Quality: As an heirloom variety, you can save seeds from your harvest and replant them year after year, preserving this wonderful strain.
Planting & Growing Tips for Detroit Dark Red Beets:
Follow these simple steps to grow your own delicious Detroit Dark Red Beets:
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- Soil Temperature: Begin planting when the soil temperature is consistently above 45 degrees Fahrenheit.
- Sowing Seeds: Sow seeds ½ inch deep, spacing them about 15 seeds per foot in rows.
- Thinning: When seedlings emerge and become crowded, thin them out to allow remaining plants space to grow larger beets.
- Succession Planting: For a continuous harvest of greens and small beets, plant a new batch of seeds every 2 weeks.
- Harvesting: Beets are typically ready to harvest in about 68 days. You can harvest them earlier for smaller, tender beets or let them grow larger for full-sized roots.
Enjoying Your Harvest:
Detroit Dark Red Beets are incredibly versatile in the kitchen. Try these ideas:
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- Roasted Beets: Toss with olive oil and herbs, then roast for a sweet and tender side dish.
- Beet Salads: Slice or dice raw or cooked beets and add them to your favorite salads for color and nutrition.
- Pickled Beets: Preserve your harvest by pickling beets for a tangy and flavorful treat.
- Beet Greens: Sauté the nutritious beet greens with garlic and olive oil for a delicious side vegetable.
- Beet Juice: Juice fresh beets for a healthy and vibrant beverage.
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Start growing your own Detroit Dark Red Beets today and enjoy the rewarding experience of harvesting fresh, flavorful vegetables from your garden!







