Kale – Lacinato

Description

Discover the exceptional taste and beauty of Lacinato Kale, also known as Dinosaur Kale or Nero di Toscana Kale. Our premium quality, organic Lacinato Kale seeds are perfect for gardeners of all levels.

Why Choose Lacinato Kale?

Lacinato Kale stands out with its unique appearance and delicious flavor. Its dark blue-green to almost black leaves have a distinctive heavily crinkled texture, earning it the nickname “Dinosaur Kale”. Beyond its striking looks, Lacinato Kale offers:

• Exceptional Flavor: Milder and slightly sweeter than curly kale, making it versatile for cooking and salads.
• Nutrient-Rich Superfood: Packed with vitamins A, C, and K, as well as antioxidants and fiber.
• Easy to Grow: Thrives in cool weather and is relatively low-maintenance.
• Beautiful in the Garden: Adds visual interest with its unique leaf texture and color.
• Versatile Culinary Uses: Perfect for kale chips, soups, salads, smoothies, and sautéing.

Growing Lacinato Kale from Seed

Follow these simple steps to grow your own bountiful crop of Lacinato Kale:

1. Planting Time: Sow seeds in early spring for a summer harvest or late summer for a fall/winter crop. Kale thrives in cooler temperatures.
2. Soil Preparation: Choose a sunny location with well-drained soil. Amend soil with compost for optimal growth.
3. Sowing Seeds: Sow seeds ¼ to ½ inch deep and about 1 inch apart. Thin seedlings to 12-18 inches apart once they have their first true leaves.
4. Watering: Keep soil consistently moist, especially during dry periods.
5. Harvesting: Begin harvesting outer leaves as needed once plants are mature enough, usually around 47 days. Continued harvesting encourages further leaf production.

Enjoying Your Lacinato Kale Harvest

Lacinato Kale is incredibly versatile in the kitchen. Try these delicious ideas:

• Kale Chips: The flattened leaves are ideal for making crispy and healthy kale chips.
• Salads: Massage chopped Lacinato Kale with olive oil and lemon juice to tenderize it for salads.
• Soups and Stews: Add chopped kale to soups and stews for added nutrients and flavor.
• Sautéed Kale: Sauté with garlic and olive oil for a simple and delicious side dish.
• Smoothies: Blend kale into your favorite smoothies for a nutritional boost.

Product Details

Seed Count: 100-110
Variety: Lacinato (Organic)
Days to Maturity: 47 days

Order your Lacinato Kale Seeds today and experience the joy of growing your own delicious and nutritious superfood!